★Banquets in May and June★ Early summer Hanasakon Kaiseki (Monday) [All-you-can-drink included] 9,000 yen (tax included)

Course details

★Banquets in May and June★ Early summer Hanasakon Kaiseki (Monday) [All-you-can-drink included] 9,000 yen (tax included)

9000 yen(Tax included)

8items
2persons-

All-you-can-drink available: 120 minutes (30 minutes before LO) *50 items or more

This kaiseki course meal allows you to enjoy the flavors of early summer and is recommended for entertaining clients or important gatherings.This plan is available for two or more people and allows you to enjoy delicious cuisine made with seasonal ingredients to your heart's content.We also offer an all-you-can-drink plan, with a wide selection of drinks including beer, cocktails, and soft drinks.Come and enjoy a special gathering with friends or colleagues at our restaurant.

Course menu

◆ Appetizer: Sesame tofu

◆ Sashimi: Sea bream, tuna, kanbai, conger eel

◆ Yaki Hassun: Grilled sea bass with kinome miso, eel rolled in Yawata roll, seaweed sashimi, fried young sweetfish, shrimp box sushi, salmon roe

◆Small pot specially selected Wagyu beef sukiyaki

◆ Assorted Fried Food Tempura

◆ Vinegared dish: Vinegared mozuku seaweed

◆ Meal: Sea bream rice, red miso soup, pickles

◆ Dessert: Mango pudding

The menu may change depending on what's in stock.

All-you-can-drink menu

·beer
· Premium Malts
·whiskey
· High Angle Ball / Jim Beam Highball
· Shochu
· Potato shochu / wheat distilled spirit
·Sake
· Cold / hot heat
·wine
・Red wine/white wine (glass/decanter)
·Cocktail
・Cassis Oolong/Cassis Orange/Cassis Grape/Peach Oolong/Fuzzy Navel/Mango Orange/Mango Grape/Lychee Orange/Lychee Oolong/Lychee Grape
· Shochu high
・Lemon/Lime/Kyoho/Calpis
·Plum wine
Minami Takashi 梅酒
·Soft drink
・Cola/Oolong tea/Calpis soda/Orange juice/Ginger ale/Calpis water/Grapefruit juice

Reservation reception time: 17:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2025/04/24 update