★Banquets in May and June★ Early summer large plate banquet [with all-you-can-drink] 6,000 yen (tax included)

Course details

★Banquets in May and June★ Early summer large plate banquet [with all-you-can-drink] 6,000 yen (tax included)

6000 yen(Tax included)

7items
4-60persons

All-you-can-drink available: 120 minutes (30 minutes before LO) *50 items or more

Hanasakon's standard banquet course.This is a recommended course that incorporates seasonal ingredients.Enjoy special moments in May and June with colorful large-plate dishes made with seasonal ingredients.We have private spaces that can accommodate from 4 to 60 people, allowing you to spend a wonderful time in a relaxing atmosphere.Come and enjoy a special gathering with friends or colleagues at our restaurant.We look forward to your reservation!

Course menu

◆ Appetizers: green beans with sesame dressing, potato salad, edamame, fried sweet shrimp

◆ Sashimi: Sea bream and tuna

◆Grilled dishes: Silver salmon yuan-yaki, spicy chicken

◆Salad Tofu and crispy cheese salad

Deep fried chicken, deep fried eggplant, deep fried burdock

◆ Final dish: Chinese rice dumplings and miso soup

◆ Dessert: Mango pudding

All-you-can-drink menu

·beer
· Premium Malts
·whiskey
· High Angle Ball / Jim Beam Highball
· Shochu
· Potato shochu / wheat distilled spirit
·Sake
· Cold / hot heat
·wine
・Red wine/white wine (glass/decanter)
·Cocktail
・Cassis Oolong/Cassis Orange/Cassis Grape/Peach Oolong/Fuzzy Navel/Mango Orange/Mango Grape/Lychee Orange/Lychee Oolong/Lychee Grape
· Shochu high
・Lemon/Lime/Kyoho/Calpis
·Plum wine
Minami Takashi 梅酒
·Soft drink
・Cola/Oolong tea/Calpis soda/Orange juice/Ginger ale/Calpis water/Grapefruit juice

Reservation reception time: 17:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2025/04/24 update